Chicken Wings – $17

One pound of breaded chicken wings tossed in your choice of sauce, Mild, Medium, Hot, Xtra Hot, Honey Garlic, Thai, 40 Creek, Hot Honey, Gar Par or Cajun Dry Rub. Served with carrots & celery, with your choice of blue cheese or ranch dressing.

Spinach Dip – $15

Chef’s Favourite. 5 Cheese blend with baby spinach, onion, roasted red peppers. Served with warm pita chips.

Poutine -$11

French fries topped with cheese curds and homemade beef gravy.

Mini Mav Sliders- $16

4 small beef sliders, drizzled with a special sauce, lettuce, cheese, pickles, onions, all on ace bakery buns.

Nachos – $18

House cooked tortilla chips topped with black bean corn salsa, Pico de Gallo, jalapenos, & a mountain of cheese. Served with sour cream & salsa.

Add pulled pork, chicken, or bbq beef. $5

Buffalo Cauliflower – $12

Breaded cauliflower bites drizzled with Buffalo sauce. Served with ranch dressing.

Mavericks Pizza Bread – $13

Italian spices, garlic butter, mozza and fresh parm on our 12 inch pizza crust served with our special sauce.

Potato Skins – $14

Thick cut deep fried potato skins topped with mixed cheese, bacon, green onions drizzled in sour cream, served with a side of our house special sauce.

Barbacoa – $16

3 Soft tacos filled with BBQ beef, red rice, lettuce, black bean corn salsa, marble cheese, & ancho chili sauce.

Pollo – $16

3 Soft tacos filled BBQ chicken breast, lettuce, cheese, Pico de Gallo & avocado crema.

Baja – $16

3 Soft tacos filled with Sriracha cod fillets, lettuce, coleslaw, Pico de Gallo & avocado crema.

Caesar Salad – $16

Crisp romaine hearts with smoked bacon bits, homemade garlic croutons, & fresh parmesan tossed in a creamy Caesar dressing.

ADD A CHICKEN OR SHRIMP SKEWER TO ANY SALAD FOR $7.

Get Me To The Greek – $15

Crisp romaine hearts topped with tomatoes, green peppers, cucumbers, red onion, black olives & feta cheese with Greek dressing.
*Add chicken, pulled pork, or bbq beef $5

Mavericks Big Cobb – $22

Crisp romaine hearts covered with an assortment of tomatos, bacon, chicken breast, hard boiled eggs, ham and avocado. Served with your choice of dressing.

The Plain Jane Burger – $16

6 oz. homemade lean beef burger topped with lettuce, tomato, onion & pickle. Served with fries.

Big Mavs Signature Burger – $24

Double burger, double cheese, lettuce, bacon topped with an onion ring and our own special sauce.

Ten and Two Burger – $20

6 oz. homemade lean beef burger topped with Havarti, cheddar cheese, smoked bacon, caramelized onions, lettuce, tomato, 40 creek & chipotle mayo. Served with fries.

Veggie Wrap – $17

12 in. flour tortilla “jam packed” with arugula, baby spinach, red cabbage, tomato, cucumber, carrot, red pepper, goat cheese, hummus, & avocado cream with fries.

Reuben Sandwich – $17

Warmed corned beef & sauerkraut with swiss cheese & 1000 islands dressing on a grilled rye bread with fries.

Beef Dip – $19

Warm roasted beef served on a onion Vienna roll with Montreal steak spice jus, with fries.

Philly Cheese Steak – $19

Shaved rib-eye with sauteed onions & peppers topped with 40 creek & marble cheese on a Vienna bun with fries.

The G.O.A.T – $16

Melted brie, caramelized onions, cranberry chutney & arugula on grilled sourdough bread with fries.

Nashville Chicken – $19

Buttermilk marinated chicken breast dusted in Cajun flour, drenched with Chef’s own Nashville sauce and topped with pickles and coleslaw, on a bun.

Chicken Parm – $19

Breaded chicken breast topped with marinara, mozza and parm cheese with Caesar salad on a bun.

Club Sandwich – $18

Grilled chicken breast with lettuce, tomato, smoked bacon and mayo on a bun.

Hot Honey Chicken Sandwich – $19

Buttermilk marinated chicken breast dusted in Cajun flour, drenched with Chef’s own Nashville sauce and topped with pickles and coleslaw, on a bun.

Mavericks Special

Topped with pepperoni, mushroom, green peppers, bacon, sausage & mozzarella.

Small $19
Large $27

Add any extra ingredients  $ 1 each for small and $2 for a large – onions, mushrooms, jalapenos, banana peppers or olives

Add any extra $3 each for a small and $4 each for a large – extra mozza, sausage, bacon or pepperoni

Pepperoni

Topped with pepperoni & mozzarella.

Small $16
Large $21

Fish & Chips 

 Hand dipped haddock fillets served coleslaw, tartar sauce & fries.

1 piece $17
2 piece $20

Provincial Chicken Alfredo – $21

Grilled chicken breast, smoked bacon, roasted red peppers & arugula, with homemade alfredo sauce served on a bed of linguine.

Blackened Salmon – $23

Pan seared Cajun crusted salmon fillet served with roasted potatoes & vegetables.

Chicken Parmesan – $21

Panko breaded chicken breast topped with marinara, mozzarella & fresh parmesan with tomato linguini.

Hot Hamburger Nip -$17

6oz fresh ground beef on a bun topped with homemade gravy and served with fries.

Deep Fried Ice Cream – $9

Donut Martini – $6

House White

Jackson Triggs Sauvignon Blanc
Pelee Island Chardonnay
Pelee Pino Grigio

6 oz. Glass $6.95
9 0z. Glass $8.95
Bottle $25.95

House Reds

Jackson Triggs Cabernet Sauvignon
Pelee Island Merlot
Pelee Island Baco Noir

6 oz. Glass $6.95
9 0z. Glass $8.95
Bottle $25.95

Draught Picks

Assorted Selections Please ask your Server.

Domestic (20 oz.) $6.95
Domestic Pitcher (60 oz.) $21.95
Premium (20 oz.) $7.95
Premium Pitcher (60 oz.) $24.95

That’s The Spirit

Bar Shots $6.95
Premium Shots $8.95
Liqueurs $6.95
Caesars $6.95