Chicken Wings – $16

One pound of breaded chicken wings tossed in your choice of sauce, Mild, Medium, Hot, Xtra Hot, Honey Garlic, Thai, 40 Creek, Hot Honey, Gar Par or Cajun Dry Rub. Served with carrots & celery, with your choice of blue cheese or ranch dressing.

Spinach Dip – $13

Chef’s Favourite. 5 Cheese blend with baby spinach, onion, roasted red peppers. Served with warm pita chips.

Buffalo Chicken Balls – $14

5 Panko breaded crispy buffalo chicken & cheese balls. Served with ranch dressing.

Coconut Shrimp- $14

5 hand dipped coconut battered shrimp.
Served with Thai dipping sauce.

Mini Mav Sliders- $15

4 small beef sliders, drizzled with a special sauce, lettuce, cheese, pickles, onions, all on ace bakery buns.

Nachos – $17

House cooked tortilla chips topped with black bean corn salsa, Pico de Gallo, jalapenos, & a mountain of cheese. Served with sour cream & salsa.

Add pulled pork, chicken, or bbq beef. $5

Buffalo Cauliflower – $12

Breaded cauliflower bites drizzled with Buffalo sauce. Served with ranch dressing.

Garlic & Cheese Pull Apart Bread – $12

Fresh Vienna garlic bread topped with mixed cheese & Parmesan. Served with marinara dipping sauce.

Potato Skins – $13

Not your average tater. Thick cut deep fried potato skins topped with mixed cheese, bacon, green onions & 40 creek BBQ sauce. Served with sour cream.

Burnt Veal Tips – $15

Crispy fried veal chunks tossed in 40 Creek BBQ sauce, served with elote corn salad.

Barbacoa – $15

3 Soft tacos filled with BBQ beef, red rice, lettuce, black bean corn salsa, marble cheese, & ancho chili sauce.

Pesca – $14

3 Soft tacos filled baked haddock fillet, shredded cabbage, guacamole, & Pico de Gallo, topped with a tangy taco sauce.

Pollo – $15

3 Soft tacos filled BBQ chicken breast, lettuce, cheese, Pico de Gallo & avocado crema.

Baja – $15

3 Soft tacos filled with Sriracha cod fillets, lettuce, coleslaw, Pico de Gallo & avocado crema.

Caesar Salad – $16

Crisp romaine hearts with smoked bacon bits, homemade garlic croutons, & fresh parmesan tossed in a creamy Caesar dressing.

TBA – $14

Spring mix salad with cherry tomatoes, picked beets, sliced apples, pepitas, craisins, & goat cheese. Your choice of dressing.

Get Me To The Greek – $15

Crisp romaine hearts topped with tomatoes, green peppers, cucumbers, red onion, black olives & feta cheese with Greek dressing.
*Add chicken, pulled pork, or bbq beef $5

Fiesta Salad – $16

Crisp romaine hearts topped with Pico de Gallo, black bean corn salsa, shredded cheese jalapenos, guacamole, & tortilla chips with chipotle sauce.
*Add chicken, pulled pork, or bbq beef $5

The OG – $10

Fresh cut fries topped with cheese curds & beef gravy.

The Montrealer – $16

Fresh cut fries topped with corned beef, green onions, cheese curds & beef gravy.

The Plain Jane Burger – $15

6 oz. homemade lean beef burger topped with lettuce, tomato, onion & pickle. Served with fries.

Pony Up Burger- $17

6 oz homemade lean beef burger topped with cream cheese, cheddar cheese, horseradish & hot sauce. Served with fries.

Ten and Two Buger – $20

6 oz. homemade lean beef burger topped with Havarti, cheddar cheese, smoked bacon, caramelized onions, lettuce, tomato, 40 creek & chipotle mayo. Served with fries.

Campfire Burger – $17

6 oz homemade lean beef burger topped with pepper jack cheese, banana peppers, & chipotle aioli. Served with fries.

Nashville Chicken – $18

Buttermilk marinated chicken breast dusted in Cajun flour, drenched with Chef’s own Nashville sauce & topped with pickles & coleslaw, on a potato Kaiser bun with fries.

Pesci Pesto Sandwich – $19

Grilled pesto chicken breast with tomatoes, Havarti, pesto mayo & arugula on a ciabatta bun with fries.

Chicken Parm – $19

Breaded chicken breast topped with marinara, mozzarella, parmesan cheese with Caesar salad on a potato Kaiser bun with fries.

Black-Jack Chicken Sandwich – $19

Blackened chicken breast topped with pepper jack, arugula & a chipotle mayo on a ciabatta bun with fries.

Veggie Wrap – $16

12 in. flour tortilla “jam packed” with arugula, baby spinach, red cabbage, tomato, cucumber, carrot, red pepper, goat cheese, hummus, & avocado cream with fries.

Reuben Sandwich – $16

Warmed corned beef & sauerkraut with swiss cheese & 1000 islands dressing on a grilled rye bread with fries.

Beef Dip – $18

Warm roasted beef served on a onion Vienna roll with Montreal steak spice jus, with fries.

Philly Cheese Steak – $18

Shaved rib-eye with sauteed onions & peppers topped with 40 creek & marble cheese on a Vienna bun with fries.

The G.O.A.T – $15

Melted brie, caramelized onions, cranberry chutney & arugula on grilled sourdough bread with fries.

Dagwood Sandwich – $20

Bumstead would be proud! Piled as high as we can get it, with turkey, ham, pepperoni, salami, cheddar, Havarti, lettuce, tomato, onion, pickles, hot peppers, & garlic aioli, on a rosemary focaccia. Served with fries.

Mavericks Special

Topped with pepperoni, mushroom, green peppers, bacon, sausage & mozzarella.

Small $17
Large $27

Top 40

Topped with onions, roasted red peppers & 40 creek BBQ sauce. Your choice of pulled pork, chicken or pulled beef.

Small $18
Large $28

Pepperoni

Topped with pepperoni & mozzarella.

Small $16
Large $21

Southwest Chicken

Topped with chicken, banana peppers, Pico de Gallo & mozzarella drizzled with chipotle aioli.

Small $17
Large $27

Fish & Chips 

 Hand dipped haddock fillets served coleslaw, tartar sauce & fries.

1 piece $17
2 piece $20

Provincial Chicken Alfredo – $20

Grilled chicken breast, smoked bacon, roasted red peppers & arugula, with homemade alfredo sauce served on a bed of linguine.

Blackened Salmon – $22

Pan seared Cajun crusted salmon fillet served with roasted potatoes & vegetables.

Chicken Parmesan – $20

Panko breaded chicken breast topped with marinara, mozzarella & fresh parmesan with tomato linguini.

Beef Chuck Roast – $24

Spiced braised beef chuck roast with gravy, served with mashed potatoes & vegetables.

Faux Schnitzel – $18

Breaded pork tenderloin, fried golden brown, served with fingerling potatoes, vegetables & cranberry chutney.

Deep Fried Ice Cream – $9

Coconut Ice Cream Sandwich – $9

Donut Martini – $6

House White

Jackson Triggs Sauvignon Blanc
Pelee Island Chardonnay
Pelee Pino Grigio

6 oz. Glass $6.95
9 0z. Glass $8.95
Bottle $25.95

House Reds

Jackson Triggs Cabernet Sauvignon
Pelee Island Merlot
Pelee Island Baco Noir

6 oz. Glass $6.95
9 0z. Glass $8.95
Bottle $25.95

Draught Picks

Assorted Selections Please ask your Server.

Domestic (20 oz.) $6.95
Domestic Pitcher (60 oz.) $21.95
Premium (20 oz.) $7.95
Premium Pitcher (60 oz.) $24.95

That’s The Spirit

Bar Shots $6.95
Premium Shots $8.95
Liqueurs $6.95
Caesars $6.95